We have arranged a list of the best Misal Pav in Kharadi. All of these places serve up delicious plates of the iconic Maharashtrian dish, each with its own unique twist. These places are known for their generous portions and flavorful spice blends. The missal here is made with a mix of chilies, garlic, ginger, and onion, giving it a nice balance of heat and flavor. The dish is served with boiled eggs and thin slices of lemon on top, which add a beautiful brightness to the dish.